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Best Meat Thermometer of 2020

Looking to add a new meat thermometer to your array of valuable kitchen tools? Our experts tested 11 of the best on the market to bring you the most comprehensive review available.
By Aaron Rice ⋅ Review Editor
Thursday August 20, 2020
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Looking for the best meat thermometer in 2020? Our experts researched 50+ top-selling models available, selecting 11 to purchase and test side-by-side. Through scientific analysis — not to mention tons of roasting, braising, slow cooking, and searing — our assessment addresses all of the marks of a great culinary temperature gauge, from accuracy to ease of use. Our kitchen experts have thoroughly examined some of the best on the market to bring you conclusive recommendations to help you find your next great gadget.

1

Best Overall Meat Thermometer


Kizen Instant Read


Editors' Choice Award
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$19.95
(13% off)
at Amazon
See It

Probe Length: 4.4 inches | Measurement Accuracy: 0.7 ℉
True 3-second read time
Large, bright LCD screen
Long probe length
Jumpy temperature readout
Sizeable hand probe

While we were suspicious of some of the manufacturer claims at first, the Kizen Instant Read meat thermometer quickly squashed our skepticism, leaving us thoroughly impressed with its overall quality and performance. The resolution of its rather large, easily readable LCD screen provides highly accurate measurements down to a fraction of a degree. At points in our testing, it was as precise as 0.1 ℉ — we loved this near-perfect precision for baking and grilling. If for some reason this thermometer loses accuracy over time, it can be easily re-calibrated. Many handheld probes claim to measure temperature in a matter of seconds, but for the Kizen, this claim is actually valid — the thermometer clocks in adjustments at three seconds.

However, a downside to such speed and precision is that the readout can be rather jumpy, quickly updating and changing the display temperature. Fortunately, it does feature a hold button that will mark both the maximum or minimum temperature on the screen until the button is pressed again — no timeout for this function. While it's not the smallest or lightest model we reviewed, it does have one of the longest probes, which is convenient for large cuts of meat and keeping your hands away from the heat source. With its magnetic backing and high waterproof rating (IP67), there is no excuse not to have the Kizen probe by your side for all of your cooking — both indoor and outdoor.

The Kizen is a fast  accurate  and reliable instant-read meat thermometer.
The Kizen is a fast, accurate, and reliable instant-read meat thermometer.

2

Best Rechargeable Thermometer


InkBird Waterproof IHP-1P


Editors' Choice Award
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$24.99
at Amazon
See It

Probe Length: 4.1 inches | Measurement Accuracy: 0.9℉
Rechargeable (USB-C)
Bright LCD backlight
High waterproof rating (IPx5)
Not easily readable in direct sunlight
Sleek, but simple

We love any product that is both cost and energy saving. As the only genuinely rechargeable option in our review — meaning it can be wall-charged — the Inkbird Waterproof Instant Read thermometer impressed us with its capability in this regard, as well as its overall size, weight, and sleek design. Although the manufacturer claims that this probe only has an accuracy of 1.8℉, we found that its precision is much closer to 1℉. The LCD readout is improved with a large, easily readable font — and rather than flash-updating, you can watch the temperature rise with rolling numbers. It's one of the few folding models that incorporates a snap-housing for the end of the probe.

The backlight is one of the most powerful we tested and works great under kitchen lights. However, the Inkbird is not ideal for afternoon grilling, as we found that the LCD screen is much more challenging to read out in direct sunlight. While we love the fact that this is a fully rechargeable option, we wonder what the charging-lifetime of this model is — we believe it could be improved with the ability to replace the rechargeable battery. But after hours of testing and cooking, we found that this sleek and speedy probe served us well on a single charge, losing just one bar of battery power.

Easy to use  rechargeable  and with a high waterproof rating  the Inkbird Waterproof instant-read is bound to help improve the quality of your next steak.
Easy to use, rechargeable, and with a high waterproof rating, the Inkbird Waterproof instant-read is bound to help improve the quality of your next steak.

3

Best Bang for the Buck


ThermoPro TP03 Instant Read


Best Buy Award
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$13.99
at Amazon
See It

Probe Length: 3.9 | Measurement Accuracy: 0.4℉
Super-fast readout
One of the most accurate in our review
Short probe length
Cannot be re-calibrated

The ThermoPro TP03 takes the cake for a high-performing probe at an unbeatable price-point, nearly half the price of its competitors. The TP03 continually outperformed its listed measurement accuracy of 0.9℉ in both our lab tests and everyday cooking duties. In both our high and low-temperature tests, we noted a much more remarkable precision of 0.3℉, three-times better than advertised! Not only that, but this probe was also the second-fastest to read a stable temperature, consistently clocking in at under four seconds. Its overall basic look may fool some, but the numbers don't lie — this is a foldable probe that not only holds its own but in many cases, crushes the performance of a majority of the other thermometers in this review.

While the simple TP03 impresses in terms of performance, it lacks in terms of features. It sports no waterproof rating and has specific heat limitations — for example, it explicitly states that you cannot leave the probe immersed in hot food or liquid for more than one-minute without damage to the probe. The two biggest downfalls are related to the screen: 1) it has one of the smallest displays of the models we tested, and 2) it does not feature a locking temperature readout. However, for its value, there is no reason not to try out this entry-level instant thermometer. This model is lightweight with both a magnetic backing and clip-loop for carrying.

Don't be fooled by its simple appearance  the TP03 boasts an accuracy and speed that rivals the cream of the crop in our review.
Don't be fooled by its simple appearance, the TP03 boasts an accuracy and speed that rivals the cream of the crop in our review.

4

Great Value with Wireless Capability


ThermoPro TP-07 Wireless


Best Buy Award
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$29.99
at Amazon
See It

Probe Length: 3.8 inches | Measurement Accuracy: 1.3℉
Long-distance wireless transmission
Easily programmable, without having to use your phone
No magnetic backing or clip-on transmitter
Wires kink easily

We believe there is no better value than the ThermoPro TP-07 Wireless when it comes to a less complicated wireless option that doesn't require a smartphone. This meat thermometer consists of two separate units — the wired probe and transmitter, and a programmable receiver. We were most impressed with how easily the two pair wirelessly, and the signal strength going from outside on the grill to inside the kitchen. With features including countdown and count-up timers, preset meat temperatures, and internal probe temperature, we pleasantly found the receiver to be easily programmable. We also particularly appreciated the thoughtful addition of different color backlights for the LCD screen on the receiver, which clearly identifies vital moments in cooking: the first increase in temperature, within 15℉ of set temperature, and when the probe reaches the set internal temperature.

While both units can display temperature, only the transmitter displays the temperature at a decimal resolution. But despite this advantage, it's the transmitter that could use the most improvement. We feel that the unit could easily have a much larger LCD screen. More importantly, it would hugely benefit from something other than the simple hanger that easily slips from an oven handle every time we opened the door, such as a clip or magnetic backing. Despite its clunky looking button layout, we found that the interface is much more intuitive than it appears and will have you accurately taking meat temperatures right out of the box.

Even without the support of a smartphone app  the TP-07 wireless impressed us with a user-friendly interface and seriously impressive connection distance.
Even without the support of a smartphone app, the TP-07 wireless impressed us with a user-friendly interface and seriously impressive connection distance.

5

Best for Left-Handed Chefs


ThermoPro TP19 Waterproof


Top Pick Award
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$29.99
at Amazon
See It

Probe Length: 4.3 inches | Measurement Accuracy: 0.4℉
Auto-rotating LCD
Huge readout font
Bulky
Longer readout time than advertised

One of the highest performing, folding probe thermometers offered by one of the best brands on the market is the ThermoPro TP19. The ambidexterity is really what makes this product stand out from all of the other models we included in this review. The TP19 features a motion sensor that automatically (and quickly) rotates the LCD readout depending on orientation — for left-handed chefs, this is a must! This same sensor doubles its benefits with a battery-saving sleep function — the thermometer will shut-off if not handled for 90 seconds, and then instantly wake back up when moved. For all of these extra functions, this thermometer impressed us in terms of accuracy. This thermometer consistently produced accurate measurements to less than 0.5℉ from baking to braising.

Although it's incredibly precise, the thermocouple probes in this model take longer to adjust to the temperature. While the manufacturer claims a "super-fast… readout within 3 seconds," our testing revealed that it typically takes a little more than 5 seconds for the temperature reading to stabilize. While it does have the benefit of a rotating LCD, we found it frustrating that you could use it at an angle right-handed, but only fully-extended with the left hand. This model would be much more convenient to use if the probe rotated a full 270-degrees. The TP19 may be the largest folding probe we tested, but its incredible accuracy and ease of use make it a must for any ambidextrous cook.

Incredible accuracy  combined with the huge  rotatable LCD readout of the ambidextrous TP19 makes it one of our favorites for anyone -- right  or left-handed.
Incredible accuracy, combined with the huge, rotatable LCD readout of the ambidextrous TP19 makes it one of our favorites for anyone -- right, or left-handed.

6

Best Smart Thermometer


Soraken Wireless Thermometer


Top Pick Award
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$49.99
(6% off)
at Amazon
See It

Probe Length: 3.9 inches | Measurement Accuracy: Approx. 1℉
Controlled via phone-app
Can support up to 6, individually monitored probes
Short probe length
Multiple probes can easily tangle

If the rest of your household is optimally controlled via apps on your phone, why not your next meat thermometer? As expected with most smart technology, the Soraken Wireless meat thermometer includes various programmable options. It's possible to program each of the multiple probes — four are included, but the transmitter can support up to six — according to specific meat types, cooking techniques, internal temperatures, or a timer that can be programmed up to 240 minutes. While you are away from the grill prepping sides, the Soraken will keep you updated with a chart of temperature vs. time, and specified temperature alarms. Though the wireless capability from the grill is slightly limited when moving back inside the kitchen, we found that its wireless range outside easily outperformed its advertised ability — we were able to walk more than 200 feet away before ultimately losing the signal.

The Soraken is also the fastest updating, wireless models we tested — the transmitter and app seem to update simultaneously every few seconds. This thermometer appeared to be highly accurate in our testing. Still, the lack of a listed measurement accuracy or a decimal resolution on the readout made this quality hard to verify. This unit is also not able to be re-calibrated, so even if you are not getting accurate temperature readings, you may never know. Even though we found handling the multiple probes somewhat cumbersome at times, it's still pretty awesome to be able to remotely monitor and track the progress of up to six different pieces of meat, all at once.

We love the Soraken Wireless for its smart design in terms of app layout  unit interface  and storage capability.
We love the Soraken Wireless for its smart design in terms of app layout, unit interface, and storage capability.

7

Compact Instant-Read


Lavatools Javelin


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$22.94
(15% off)
at Amazon
See It

Probe Length: 2.8 inches | Measurement Accuracy: 0.7℉
Large, easily readable screen compared to its small size
Available in lots of fun colors
Smallest probe length of models tested
Cannot be re-calibrated

It's easy to see why the Lavatools PT12 Javelin is an incredibly popular meat thermometer. This compact, lightweight, and durable option is easily the most pocket-friendly of the folding probes we tested. Its sleek, simple, ergonomic design makes it easy to use in every cooking setting. It's available to buy in an array of bright colors — almost ensuring that you won't leave it behind on the counter or that it won't get mixed up and accidentally taken by another cook on the line. This thermometer has a broad temperature range, from -40℉ up to 482℉, making it versatile for everything but high-temperature wood-firing. It's also nearly twice as accurate as advertised with an incredibly sensitive probe that quickly adjusts to air temperatures by just hovering above a pan.

But despite the beauty of simplicity, there are some pitfalls to the crowd-pleasing Javelin. This model does not feature a backlit screen, but fortunately, the LCD is strong enough to read under direct light easily. This simple probe cannot be re-calibrated, nor does it feature a hold button to lock in a temperature reading. Most notably, the Javelin has the shortest probe of any model we tested. As a result of these three factors, we found that this thermometer is better suited for baking than grilling. That being said, we believe that this is the best compact option for the size-conscious cook who likes keeping a temperature probe on them at all times.

Tiny and fun  this is just one of the many bright colors available on the perfectly pocket-sized Javelin instant-read.
Tiny and fun, this is just one of the many bright colors available on the perfectly pocket-sized Javelin instant-read.

8

Longest Probe Thermometer


Harbor 022 Instant Read


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$13.99
(7% off)
at Amazon
See It

Probe Length: 4.8 inches | Measurement Accuracy: 0.5℉
Nearly 5-inch probe
Low price
Tiny screen
Lack of foldable probe

Before the instant thermometer world was taken over by foldable options, long-stem probes — like the Harbor 022 Instant Read — reigned supreme among professional chefs and candy makers. The value of this excessively simple, price-point option is still clear: it has the longest length probe we tested by nearly half an inch, and measures two-inches longer than the model with the shortest probe. While the manufacturer claims that it only has a measurement precision of 2℉, it's the only model in our calibration test to exactly hit the temperature mark.

Beyond the long stem and accuracy, compared to more modern competitors, the Harbor 022 certainly leaves much to be desired. It consistently has a slow read time of more than 10 seconds to achieve a steady temperature reading. It's a lightweight option for a thermometer. Still, unless you are wearing a professional chef's coat with pen pockets, it's not as conveniently portable in a kitchen without a folding probe. The screen is small, and without a backlight, it's nearly impossible to read in direct sunlight. However, it's impossible to deny how valuable this price-point, quick-read thermometer could be as an addition to any kitchen despite these inconvenient flaws.

Although it doesn't have a folding probe  the Harbor 022 does have the longest probe of any instant-read thermometer in our review.
Although it doesn't have a folding probe, the Harbor 022 does have the longest probe of any instant-read thermometer in our review.

9

Programmable Value


ThermoPro TP16 Digital


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$17.99
(5% off)
at Amazon
See It

Probe Length: 4 inches | Measurement Accuracy: 1.5℉
Simple, intuitive interface
Low price for a programmable unit
No backlight
Wire kinks easily

The ThermoPro TP-16 LCD does a great job handling the essential purpose of a programmable thermometer, though it doesn't include the additional features of similar meat thermometers featured in this review. Considering the price, its performance, and the user-friendly interface, we believe that this basic-looking unit puts forth much more value than meets the eye. The TP-16 LCD response time is nearly half that of its nearest wireless competitor, the TP-07. Although the programs are limited to a probe mode, timer, and preset, recommended internal temperatures for only the most basic meats, the interface is incredibly intuitive — we were able to figure out how to program this model in a matter of seconds, even without the aid of the owner's manual.

The magnetic backing is excellent for attaching to the outside of an oven, but the small, folding stand easily collapses when trying to press the buttons on the top. All appearances point to this thermometer as being designed to live on a grill. However, the lack of waterproof rating, and the fact that the non-backlit LCD is very difficult to read in direct sunlight and the dim of evening, it's best to keep this one in the kitchen. A measurement precision of 1.8℉ is not as strong as the other competitors in our tests and is only further explained by the readout's lack of a decimal resolution. But our testing proves that this wired thermometer is at least as accurate — and often slightly better — than the manufacturer claims, earning our praise for consistent efficacy.

If you want to be able to program an ideal internal temperature  but don't want to complicate things with a wireless adapter or smartphone-app  then the TP16 is right up your alley.
If you want to be able to program an ideal internal temperature, but don't want to complicate things with a wireless adapter or smartphone-app, then the TP16 is right up your alley.

10

Fitting for a Trendy Kitchen


Meater+ Long Range Thermometer


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$99.00
at Amazon
See It

Probe Length: 4 inches | Measurement Accuracy: 2℉
Bamboo base unit doubles as charger and Bluetooth booster
Dual reading from a single probe: internal and ambient temperature
Loses connection frequently, particularly during oven use
Restricted to thick cuts of meat

The MEATER+ is a smart concept and the most stylish temperature probe that we reviewed. The single, pen-sized probe can measure and record both internal meat and ambient oven temperatures and update that information in real-time via a cleanly designed smartphone app. There are no wires; in fact, the base unit — a very chic, bamboo case with a magnetic backing — serves only as a charging base and Bluetooth booster. Like many modern smart-apps, this unit is capable of connecting to all of your app-based home devices — like Alexa or your TV — through the MEATER cloud, even providing updates when you are away from home. The app includes a wide variety of temperature presets for something as exact as a Secreto cut of pork, or as obscure as a Kangaroo steak, while the temperature probe can be programmed entirely through your phone.

Unfortunately, when put into practice, this incredible concept all but falls apart. Yes, the dual sensors are relatively precise. However, due in part to the probe's fragility, this model is not versatile for more than cooking a roast — without damaging the probe, the maximum internal temperature is only 212℉. Additionally, the probe must be inserted more than 2.5 inches to a "safety notch," all but eliminating its usefulness in pinpointing the thickest part of the meat, because you almost always have to insert the probe from the side. The booster does allow you to monitor temperatures up to 165 feet away when outside, but when cooking in the oven, the probe constantly lost connectivity anytime we moved more than a few feet away from the stove. For those trendy grillers who love the convenience of linking everything to their phone — even their meat thermometer — this is the perfect gift; otherwise, we will wait until the MEATER+ receives an update.

This uber-trendy  smartphone-controlled probe is right at home in any modern-chic kitchen.
This uber-trendy, smartphone-controlled probe is right at home in any modern-chic kitchen.

11

Classic, Leave-In Thermometer


CDN IRM200 ProAccurate


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$10
List Price
See It

Probe Length: 4.4 inches | Measurement Accuracy: 2℉
Large dial
Easily readable guide for cooking temperatures
Thick probe
Slow measurement time

For those devoted to the no-frills simplicity of the manual, leave-in thermometer, the CDN IRM200 ProAccurate will be an excellent investment. The nearly four square-inch dial sports a large font that is easy to read without sticking your head in the oven. It features a standard temperature guide and indicator that rotates around the rim to mark your desired internal temperature. The heat-resistant glass is, of course, oven-proof, and the dial is sealed so that it can withstand the beating of an even a commercial dishwasher.

Despite its name, the ProAccurate doesn't have the capability for decimal resolution, or the speed of an instant-read thermometer. It's also limited in terms of versatility to meat since the temperature range only goes from 120℉ to 200℉. But what puts this impressive manual option on par with many of the electronic models we tested — particularly in terms of long-lasting value — is this thermometer's ability to be easily re-calibrated.

Tried and true  the ProAccurate improves upon a long-lineage of leave-in thermometers with a few thoughtful features.
Tried and true, the ProAccurate improves upon a long-lineage of leave-in thermometers with a few thoughtful features.

Why You Should Trust Us


One of our kitchen experts, Aaron Rice, handled all of formal the hands-on testing for this thermometer review. Aaron learned to cook from family at a young age, and continues to devote much of his free time to cooking at home and sharing good food with friends. Additionally, he has worked in and around professional kitchens for the better portion of a decade — he and his wife now manage an on-site culinary garden for a fine-dining restaurant in Santa Fe, NM.

Side-by-side comparison testing is our "secret sauce!" Here  we have all of the models laid out for an ice-bath calibration test.
The instant-read meat thermometer  almost as essential to the modern grill-master as heat-resistant gloves and a well-worn pair of tongs. Oh yeah  the steaks too...
Make sure that well-braising roast doesn't come up to temperature too quickly! An instant-read thermometer makes its easy to constantly check internal temperatures  at any point in the cooking process.

Before diving head-first into the roasting, grilling, slow cooking, and temperature testing, the first step in our thorough testing process is to complete our due diligence of online research.

Our reviewers spend hours investigating the most popular products on the market. After narrowing our selection down to eleven of the best, we then purchase those at retail value to bring you an objectively honest review without marketing prejudice or advertising interference. Our expert reviewers design scientifically-based tests to scrutinize these products through side-by-side testing, and then back up that information with real-world cooking experience. The result is the most comprehensive review available. Whether you are looking to boost your smoking game, or ensure that you did cook that chicken roast all the way through, we offer up a variety of the best meat thermometers available to suit the needs of any home (or professional) chef.

We tested several instant-read models  as these are fairly inexpensive  convenient  and the most popular design on the market.
We tested several instant-read models, as these are fairly inexpensive, convenient, and the most popular design on the market.

Analysis and Test Results


Next to a timer, a quality meat thermometer may be the most important — and one of the least expensive — tools in a chef's arsenal to produce perfectly cooked cuts of meat consistently. The ease of an instant-read or the convenience of a leave-in thermometer could be the difference between a memorable meal or an infamous culinary disaster. To put these products to the test, we took into account four key qualities vital to a valuable meat thermometer: accuracy, speed, ease of use, and features. We then tested these thermometers side-by-side in an ordinary kitchen, analyzing and ranking them according to each metric. Over the course of a week, we verified thermometer calibration, cooked up dozens of cuts of meat to test internal temperatures, measured specifications, and compared features.

We chose to test each thermometer's accuracy in ways where we could easily define a target temperature  such as boiling water.
We chose to test each thermometer's accuracy in ways where we could easily define a target temperature, such as boiling water.

Accuracy


Without the capability of a meat thermometer to take precise measurements, you may as well be using the time-tested, but often poorly executed, "hand test". If we're cooking a particularly pricey steak, we'd rather not take that risk. Each product we tested listed a measurement accuracy per the manufacturer, but of course, we had to verify those claims through a series of tests. We noticed that many of the models included in this review exceeded their manufacturer claims, and as a result, were awarded a few extra points for continuously outstanding performance. We also awarded points to the thermometers that can be re-calibrated — this includes the CDN ProAccurate, the Kizen Instant Read, the Inkbird Waterproof, and the ThermoPro TP19.

Our lead tester lives at an altitude of 7300 feet  so the Kizen is about as close as you can get for a target boiling temperature of 200 degrees.
Our lead tester lives at an altitude of 7300 feet, so the Kizen is about as close as you can get for a target boiling temperature of 200 degrees.

Many thermometers are factory-calibrated by chilling an ice-bath down to the freezing point — this is a perfect point of measurement because unlike boiling, freezing temperatures do not vary by altitude. Unfortunately, two thermometers were excluded from this first part of testing: the ProAccurate only displays a minimum temperature of 200℉, although the MEATER+ came within 1℉ of the mark, once the probe hit 32℉ we were prompted with a "low temperature detected!" warning message. Since there is no minimum temperature listed for this model — and its other temperature restrictions — we have to assume that this probe is at risk of damage from sub-freezing temperatures.

The TP03 was one of the most accurate models in our ice-bath calibration test. Not only that  but it came down to nearly freezing temperatures from room temperature in just under four seconds!
The TP03 was one of the most accurate models in our ice-bath calibration test. Not only that, but it came down to nearly freezing temperatures from room temperature in just under four seconds!

But since these are meat thermometers, most commonly checking much higher temperatures, we also wanted to verify the high-side of their measurement accuracy — we tested this both in a boiling test and backed that up with anecdotal evidence from cooking. Two of the ThermoPro models — the TP19, and price-point TP03 — continually produced exceptional results, accurately measuring temperatures within a half-degree precision.

The large  easily readable LCD screen on the incredibly accurate TP19 means that you will be able to adjust temperatures down to a decimal level.
The large, easily readable LCD screen on the incredibly accurate TP19 means that you will be able to adjust temperatures down to a decimal level.

Interestingly enough, another one of the more price-conscious options — the Harbor 022 — also consistently took temperatures with nearly the same degree of accuracy. For wireless models, we found that the Soraken was easily the most accurate (although it does not display decimals on either readout). The Kizen is also nearly as precise as the ThermoPro options; however, the speed with which it operates causes the temperature readout to jump around rapidly, which can be mildly annoying when trying to lock-down an exact reading.

We tested the temperature probes of the similar ThermoPro models  the TP16 (left) and the TP-07 (right) on similar steaks to note any differences in speed and accuracy.
We tested the temperature probes of the similar ThermoPro models, the TP16 (left) and the TP-07 (right) on similar steaks to note any differences in speed and accuracy.

Speed


As mentioned above, some instant-read thermometers do so at a much more "instant" rate than others. An accurate, speedy temperature probe is a must for the professional chef, who is often juggling multiple pieces of meat on the grill at once, all set to cook at different times and destined for varying degrees of doneness. While this same quality of speed may seem like a superfluous feature for the home kitchen, consider this: how long do you want to stick your arm into a 500℉ oven to take a temperature reading?

Rather not stick your head in the oven to take the temperature of a roast? Then check out the Soraken Wireless thermometer  that can provide temperature readouts for up to six different probes straight to your phone.
Rather not stick your head in the oven to take the temperature of a roast? Then check out the Soraken Wireless thermometer, that can provide temperature readouts for up to six different probes straight to your phone.

To test this key characteristic, we put each probe through a series of tests to see how long it took to achieve an exact measurement and then averaged those response times for an accurate representation of their general performance. While many models in this review are capable of sub-six second measurement times, only two were able to live up to the hype of their super-fast read times — the Kizen clocked in at just over three seconds, and the TP03 in just under four seconds.

One of the simple  thoughtful additions to improve upon a classic design is the rotating indicator that helps you dial in your perfect temperature.
One of the simple, thoughtful additions to improve upon a classic design is the rotating indicator that helps you dial in your perfect temperature.

it's understandable that the only manual option we tested, the ProAccurate, would have a much slower read time (21 seconds.) For wireless options, we were most impressed with the Soraken for its speed — not only does the probe(s) regularly record temperatures every five seconds, but the app is updated via the transmitter at that same speed. The other two wireless models could not come close to touching that pace. The TP-07 registers and transmits temperature every 12 seconds, and while the MEATER+ updates consistently, it took nearly 38 seconds to establish a steady reading.

Fast and also highly accurate  the TP03 well-exceeded our expectations. Here  a beautifully crisped brisket is right on the money for target internal temperature after a 6-hour slow roast.
Fast and also highly accurate, the TP03 well-exceeded our expectations. Here, a beautifully crisped brisket is right on the money for target internal temperature after a 6-hour slow roast.

Ease of Use


For a meat thermometer to become a staple of any kitchen, it must be easily accessible and easy to use. We judged this metric on several factors: size, weight, probe length and thickness, screen size and brightness, and any additional qualities that might make a probe particularly user-friendly. For example, the TP19 is the only model in our review with an auto-rotating screen, which makes it easier to use for left-handed individuals. Similarly, only a few models, the Kizen, Inkbird, and the TP19, include a button that will lock a temperature reading on the screen. This is particularly convenient so that you don't have to expose your face to the heat of a grill or oven, or just as an ally in the fight against forgetfulness.

These three models sport huge font on a well-backlit screen for easy reading. They also happen to be the only three in our review with hold buttons. From top: TP19  Kizen Instant Read  and InkBird Waterproof.
These three models sport huge font on a well-backlit screen for easy reading. They also happen to be the only three in our review with hold buttons. From top: TP19, Kizen Instant Read, and InkBird Waterproof.

The ProAccurate is the only analog thermometer in this review. While this makes it very useful for long oven cooks — like a turkey — the probe is noticeably thicker than almost every other model we tested. The MEATER+ also is a very fat probe — alternatively, the probes of the Soraken are the thinnest of any of the wireless models tested. All of the instant-read thermometers have very similar probe widths and somewhat similar lengths, except the Harbor 022, which has a slightly blunted tip. Although the Harbor model is the only non-folding option, it does sport the longest probe length, improving by nearly half an inch compared to most of the pack. At the other end of the spectrum lays the Lavatools Javelin, with a probe length of only 2.8 inches.

The longest probe in our testing on the Harbor 022 (top)  compared with the shortest probe on the Lavatools Javelin (bottom.)
Notice that the Soraken Wireless (right  top probe) has a much longer step-down tip on its probe compared directly to the Thermopro TP-07 (left  bottom probe.)
The narrow probe of the Kizen Instant Read (right) is much more ideal for puncturing meat without letting out a ton of juice as compared with the much fatter probe of the CDN Pro Accurate (left.)

However, the Javelin is also the most pocket-friendly, instant-read thermometer. It's noticeably smaller in your hand when directly compared to the TP19, which is the largest of the models we tested. The MEATER+ is by far the smallest, lightest probe, but only because it relies on your smartphone for a screen.

The TP19  the largest instant-read thermometer in our review.
The Javelin  the smallest instant-read thermometer in our review.

Screen size and brightness play a significant role in determining the usefulness and size of the font on the LCD. So while the Javelin has a small screen relative to its size, it features a large, luminous font that is easy to read both in the kitchen and direct sunlight. The Harbor 022 not only has the smallest screen, but without a backlight, it's nearly impossible to see in the sun; the same goes for the TP-16, which was very difficult to grill with. Preferably, a thermometer has a large, backlit screen with easy readable font, like the Kizen, TP19, Inkbird, and Soraken models.

All of the thermometers that feature LCD screens  lined up for direct comparison under the very bright mid-day sun of the American Southwest. Note: the TP19 was visible  similar to the Kizen directly above  but for some reason the LCD font would not photograph.
A direct comparison of all of the backlit LCD screens available in this review.

Features


Sometimes additional features can significantly add value to a product. Other times, they can be so frustrating to figure out that you find yourself intentionally avoiding using the gadget. Fortunately, most of the meat thermometers we tested here are very straightforward. Practically all of the instant-read options only have one button, and cannot help be anything other than user-friendly. We awarded additional points to the Inkbird instant-read, which is the only thermometer in our review that is fully rechargeable via USB-C — while the MEATER+ has a charging base, that unit is still battery-powered.

The MEATER+  with its stylish bamboo charging unit (that includes a magnetic backing) blends right in as a very natural part of any refrigerator collage.
The MEATER+, with its stylish bamboo charging unit (that includes a magnetic backing) blends right in as a very natural part of any refrigerator collage.

For the instant-read thermometers, where the probe is attached to the electronic unit, we believe the most crucial feature they could have is a waterproof rating since you will commonly be washing these in the sink after use. The Javelin and Inkbird have similar waterproof ratings of IP65 and IPx5, respectively, while the Kizen is the only model we tested that can be fully submerged, with a rating of IP67. The ProAccurate is rated for runs through even commercial dishwashers but does not come with an IP-rating.

So when it comes to discussing features, the bulk of the conversation should be devoted to the subtle differences between the programmable models. For our review, this refers to all wireless options, plus the hardwired TP-16 LCD. Although it doesn't include as many programmable features as the others, we loved the super intuitive interface of the TP-16. A simple button operation allows you to set a timer, probe temperature with alarm, or choose from several visually-indicated, preprogrammed temperatures for beef, poultry, and pork standards.

We appreciated the visual cues for temperature settings on the incredibly user-friendly TP16 Digital.
We appreciated the visual cues for temperature settings on the incredibly user-friendly TP16 Digital.

A step up from there into the wireless realm is the TP-07, which includes both a transmitter and receiver that automatically pair within seconds. While the interface isn't quite as straightforward as the TP-16, it does include a few more preprogrammed options.

The Soraken Wireless comes with four  color-coded temperature probes  but has the ability to support up to six.
The MEATER+ probe must be placed into the side of most cuts  even larger roasts  to ensure that it is inserted to the proper depth to keep from damaging the probe itself. The black  ceramic top is the ambient temperature sensor.

Firmly in the wireless realm are the Soraken and MEATER+. While the Soraken also includes a readout on the transmitter, both models are primarily controlled via smartphone apps. The programs both have the ability to set specific alarms, graphically track temperature vs. time, and offer a wide variety of pre-programmed temperatures for meat types. In the case of the MEATER+, you can even choose from specific cuts of meat.

A screenshot of the temperature vs. time graph of the Soraken app. The program automatically cycles through each of the probes (listed by number at the bottom) every few seconds.
The nicely designed MEATER app  providing internal temperature  target temperature  ambient temperature  and approximate remaining cook time for a particular cut  all conveniently laid out on a single screen.

The main difference we found between these two models is explicitly that the MEATER+ has a dual-sensor probe, able to track both internal and ambient temperatures; the Soraken includes four separate probes and can accept up to six to monitor multiple steaks simultaneously. But when it came to testing wireless power, while all three models lived up to advertised distance outside, when we tried to track food out on the grill from across the house, only the TP-07 Wireless was able to maintain a stable connection consistently.

The TP-07 performed the best when it came to wirelessly monitoring temperatures in an oven  perhaps because its wireless connection is not reliant on Bluetooth.
The TP-07 performed the best when it came to wirelessly monitoring temperatures in an oven, perhaps because its wireless connection is not reliant on Bluetooth.

Conclusion


An extra gadget for some, and an indispensable tool for many chefs, a reliable meat thermometer is much more than just a convenience in many kitchens. Cooking is all about controlling temperature. From baking bread to smoking brisket, we are constantly testing and refining our proficiency in reading temperature and judging how well our food is cooking. A quality thermometer will help you hone that skill, and help your culinary results meet your expectations. We hope that this review will offer some recommendations that will make your search for your perfect meat thermometer a little more convenient.

An instant-read thermometer is almost  if not more necessary  to bake high quality loafs of bread than it is to cook perfect cuts of meat. Make sure to choose a meat thermometer that will be a versatile addition to your kitchen!
An instant-read thermometer is almost, if not more necessary, to bake high quality loafs of bread than it is to cook perfect cuts of meat. Make sure to choose a meat thermometer that will be a versatile addition to your kitchen!

Aaron Rice